Encapsulated to capture the delicate refinement of caviar. These exquisite pearls are made using our extra virgin olive oil flavoured with fresh Mediterranean lemons that smell like lemon myrtle. Produced by encapsulating extra virgin olive oil drops with a thin layer of gelatin extracted from cell walls of flavour-free brown algae. These tiny pearls pop like caviar to release 100% pure flavoured olive oil that of exquisite preserved lemons.
|Ingredients:||olive oil and lemons (extra virgin olive oil pressed together with fresh lemons) 85%, water, gellant (E-401), stabiliser (E-509)|
|Best before.:||12 months|
|Storage:||Store in cool, dry place|
|Carbohydrate:||0,01g (of which sugars 0g)|
50ml (299,00 €/liter)